Monster Cookies

I have strong feelings about a few things and cookies are one of them. I think that chocolate and peanut butter are one of the best combinations ever concocted. Those of you who are allergic to peanut better, I feel for you! Those of you who say that you do not like peanut butter, well I think that you are crazy and you should try it again. I also believe that cookies are the best when they are taken out of the oven a couple of minutes early. I like gooey, big cookies!! And these cookies fit the bill. They have a little something for everyone, peanut butter, chocolate chips, oatmeal, and M & Ms!! They are delicious



Monster Cookies
recipe from Baked Perfection

3 Eggs
1 Cup Packed Brown Sugar
1 Cup granulated Sugar
1 Teaspoon Salt
1 Teaspoon Vanilla
12 Ounces Creamy Peanut Butter
1 Stick Butter, softened
2 Teaspoons Baking Soda
3 1\2 Cups Quick Cooking Oats
1 Cup All Purpose Flour
1 Cup Chocolate Chips
1 Cup M & Ms

Preheat oven to 350 degrees
Combine eggs and sugars and mix well. Add the salt, vanilla, butter, and peanut butter. Slowly mix in baking soda, oats, and flour. Stir in the chocolate chips and M & Ms. Drop by rounded teaspoonful 2 inches apart. Bake 8-10 minutes. When you take them out of the oven, leave them on the cookie sheet for 2 minutes before removing to a rack to cool.

Enjoy!